Artichoke looks like a thistle with which it is related. It has a bitter taste that is slightly reminiscent of celery.
It has a very good effect on our health. It helps lower blood sugar, protects the liver, lowers cholesterol, has anti-inflammatory and anti-gallstone effects, speeds up the removal of toxic substances by the liver and rejuvenates cells.
ARTICHOKES 5pcs (cca 600g)
We only use leaves from artichoke in the kitchen. Wash them, remove the hard leaves, cut them on the underside and drizzle with lemon so that the kernel does not darken. We use artichoke for salads, baked, cooked, stewed, topped with butter or sauces.